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I discovered you can mix Nestle instant coffee with cold (charcoal filtered) water and it dissolves fine. Somehow the added sugar easily dissolves too. I also add heavy cream

It actually tastes pretty good. Most of the acrid taste from (hot) instant isnt there



But then you miss out on the self-flagellation aspect of drinking instant.


You can no longer mutter to your coworkers I just need the caffeine as you add the 5th scoop of instant to your Styrofoam cup of hot water.




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