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Indeed, like I said, there are two reasons. The pattern burnt into the end of the wine box is quite literally called a brand...and brand it is. I hear the Chinese nouveaux riche who drove up the price of first growth claret (Latour, Lafon, Mouton) drink it with Coke to hide the bitter taste!

Wow DRC is expensive in the US! I saw a 30 year old example sell a few weeks ago in the UK for considerably less than that, less than £5,000 ($6,700ish).



> I hear the Chinese nouveaux riche who drove up the price of first growth claret (Latour, Lafon, Mouton) drink it with Coke to hide the bitter taste!

Do you have a source for this? I would very much like to read it.


I don't have an authoritative source, but I've read this anecdote in several of Jancis Robinson's wine columns. Here's one where it is mentioned as an aside: https://www.jancisrobinson.com/articles/chinas-new-connoisse...

All that being said I get the feeling this is something that someone somewhere saw once 15 years ago, and then the story has just been spreading from there.




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